Avocado IgE

The Avocado IgE blood test is essential for individuals experiencing allergic reactions after consuming avocados. Symptoms include:

- Rash, hives, itching
- Cough, wheezing, throat tightening
- Nausea, vomiting, diarrhea
- Dizziness, lightheadedness

This test measures IgE antibodies in the blood, confirming an avocado allergy. A simple blood draw is analyzed using the FEIA method, identifying specific allergens. Results guide allergy management:

- Positive: Indicates IgE antibodies, suggesting an allergy.
- Negative: No antibodies detected, suggesting no allergy.

The test aids in diagnosis, allergen identification, and treatment planning, ensuring effective allergy management.

Understanding test results is crucial for managing avocado allergies effectively. Here's a concise guide:

- Positive Results: Indicate the presence of IgE antibodies against avocado, suggesting an allergic reaction. Higher IgE levels often correlate with more severe symptoms.
- Negative Results: No IgE antibodies detected, suggesting no allergic reaction.
- Class Scores: IgE levels are expressed as class scores or kU/L. Class 1 or higher indicates an increased likelihood of allergic disease.

These results guide diagnosis, allergen identification, and potential immunotherapy, ensuring informed allergy management.