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Cayenne pepper IgG

Cayenne pepper IgG

The Celery IgE test is a specialized diagnostic tool designed to identify allergies to celery by detecting IgE antibodies in the serum. Utilizing the Fluorescence Enzyme Immunoassay (FEIA) method, this test offers high sensitivity and specificity, ensuring accurate results. It involves the interaction of a patient's serum with a covalently linked celery allergen on a hydrophobic cellulosic polymer, with fluorescence measurement indicating IgE levels. The test requires a serum specimen, typically collected in a red-top or gel-barrier tube, with a minimum volume of 0.3 mL. Serum stability is maintained for up to 14 days at room temperature or refrigerated, and up to 3 months if frozen. Results are classified into various classes based on IgE concentration, aiding in the diagnosis and management of celery allergies. With a typical turnaround time of 1 to 3 days, the Celery IgE test is a reliable tool for healthcare providers in allergy diagnosis and treatment planning.

Price of test:£34

The lowest price from the last 30 days: £34

Awaiting result:

One day

Collect material:

Blood

Prepare:

Learn more

Purpose of the test

The Celery IgE test is a diagnostic tool for identifying celery allergies by detecting IgE antibodies in the serum. It uses the Fluorescence Enzyme Immunoassay (FEIA) method, ensuring high sensitivity and specificity. Key aspects include:

- Specimen Requirements: Serum collected in a red-top or gel-barrier tube; minimum 0.3 mL.
- Specimen Stability: Room temperature or refrigerated for 14 days; frozen for 3 months.
- Turnaround Time: Typically 1 to 3 days.
- Result Interpretation: Ranges from negative to extremely high positive based on IgE levels.

This test aids in diagnosing allergies, identifying allergens, and confirming sensitization.

Who Should Get Tested

The Cayenne pepper IgG test is crucial for identifying immunologic sensitization to cayenne pepper. It aids in managing food-related complaints by detecting IgG antibodies, which suggest potential intolerance. The test involves an enzyme immunoassay, requiring a serum specimen. Results are reported in mcg/mL, with interpretations ranging from negative to strong positive. However, IgG presence alone doesn't confirm allergies, as IgE antibodies are typically responsible for immediate reactions. This test is beneficial for patients with symptoms linked to cayenne pepper, guiding dietary changes and further diagnostics.

Blood Test Preparation Guidelines

Time of day

It is recommended to schedule your appointment for blood tests in the morning hours between 7:00-10:00.

Fasting

It is recommended to fast for approximately 12 hours before blood sampling. The last meal of the previous day should ideally be consumed around 6:00 p.m. On the day before the test, avoid heavy and fatty meals as well as alcohol.

Stay hydrated

Drinking water prior to testing can help with sample collection.

Other factors

Tests should not be performed after a sleepless night or intense physical activity. It is recommended to avoid exercise and stress immediately before blood collection and to not smoke. A short rest is recommended.

Medications and supplements:

Blood samples should be collected before the morning dose. Some drugs can interfere with test results. Consult with your doctor whether you can delay your dose because of lab tests.

Biotin supplements:

High doses of biotin supplements can affect test results, causing false elevation or reduction. It's recommended to avoid taking biotin for at least 72 hours before blood collection. If you are taking biotin, inform the personnel collecting the blood so that they can provide specific instructions.

Interpreting Test Results

Understanding test results is crucial for managing celery allergies effectively. The Celery IgE test results are categorized based on IgE antibody levels:

- Negative: <0.10 kU/L, no detectable antibodies.
- Equivocal/Low: 0.10-0.31 kU/L, borderline or low antibodies.
- Low Positive: 0.32-0.55 kU/L, low antibodies.
- Moderate Positive: 0.56-1.40 kU/L, moderate antibodies.
- High Positive: 1.41-3.90 kU/L, high antibodies.
- Very High Positive: 3.91-19.00 kU/L, very high antibodies.
- Extremely High Positive: >19.00 kU/L, extremely high antibodies.

These results guide healthcare providers in diagnosing and managing celery allergies.

Price of test:£34

The lowest price from the last 30 days: £34

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