The Lobster IgE test is a specialized diagnostic tool designed to identify allergies to lobster by measuring Immunoglobulin E (IgE) antibodies in the serum. These antibodies are produced by the immune system in response to allergens, and their presence can indicate an allergic reaction. The test is crucial for diagnosing lobster allergies, which can manifest as hives, itching, swelling, stomach cramps, diarrhea, or even anaphylaxis. It also aids in identifying specific allergens and confirming sensitization before immunotherapy. A serum sample is required, collected in a serum gel or red top tube, and analyzed using Fluorescence Enzyme Immunoassay (FEIA). Results are classified into different classes based on IgE concentration, indicating the likelihood of an allergic reaction. While the test is reliable, it must be interpreted in the clinical context, considering potential false positives, especially in patients with high serum IgE levels. Results are typically available within 1 to 3 days.
The Lobster IgE test is a specialized diagnostic tool designed to identify allergies to lobster by measuring Immunoglobulin E (IgE) antibodies in the serum. These antibodies are produced by the immune system in response to allergens, and their presence can indicate an allergic reaction. The test is crucial for diagnosing lobster allergies, which can manifest as hives, itching, swelling, stomach cramps, diarrhea, or even anaphylaxis. It also aids in identifying specific allergens and confirming sensitization before immunotherapy. A serum sample is required, collected in a serum gel or red top tube, and analyzed using Fluorescence Enzyme Immunoassay (FEIA). Results are classified into different classes based on IgE concentration, indicating the likelihood of an allergic reaction. While the test is reliable, it must be interpreted in the clinical context, considering potential false positives, especially in patients with high serum IgE levels. Results are typically available within 1 to 3 days.
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Awaiting result:
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Collect material:
Blood
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The Lobster IgE test is a diagnostic tool used to identify lobster allergies by measuring IgE antibodies in the serum. It serves several purposes:
- Diagnoses lobster allergy by identifying specific allergens.
- Confirms sensitization before immunotherapy.
- Investigates allergic reactions to various allergens.
Specimen requirements include a serum sample collected in a serum gel or red top tube. The test uses Fluorescence Enzyme Immunoassay (FEIA) to detect IgE antibodies. Results are classified into classes based on IgE levels, aiding in allergy diagnosis. Interpretation must consider clinical context to avoid false positives.
The Lyme IgG test is essential for diagnosing Lyme disease by detecting IgG antibodies against *Borrelia burgdorferi*. It is particularly useful for patients with prolonged infection. The test procedure involves:
- Sample Collection: Blood is drawn and stored appropriately.
- Preparation: Serum is separated and diluted.
- Antigen Coating: Wells are coated with antigens.
- Incubation: Serum binds to antigens.
- Washing: Removes unbound components.
- Conjugate Addition: Detects bound antibodies.
- Measurement: Color change indicates antibody presence.
Results must be interpreted with clinical context, considering potential false positives/negatives.
Understanding test results is crucial for managing lobster allergies effectively. The Lobster IgE test measures IgE antibodies in the serum to identify allergic reactions. Results are categorized into classes based on antibody concentration:
- Class 0: Undetectable (<0.35 kU/L)
- Class 1: Equivocal (0.35 - 0.70 kU/L)
- Class 2: Positive (0.71 - 3.50 kU/L)
- Class 3: Positive (3.51 - 17.50 kU/L)
- Class 4: Strong positive (17.51 - 50.00 kU/L)
- Class 5: Strong positive (50.01 - 100.00 kU/L)
- Class 6: Very strong positive (>100.00 kU/L)
A class score of 1 or higher suggests an increased likelihood of an allergy. Always interpret results within the clinical context for accurate diagnosis.
The lowest price from the last 30 days: £34
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