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Parmesan cheese IgG

The Parsley IgE test is a specialized diagnostic tool designed to identify allergies to parsley by detecting allergen-specific IgE antibodies in a patient's serum. This test is crucial for diagnosing parsley allergies, which can manifest as mild symptoms like hives or severe reactions such as anaphylaxis. The procedure involves collecting a serum sample, which is then analyzed using the Fluorescence Enzyme Immunoassay (FEIA) method. This method ensures precise detection of IgE antibodies by coupling the parsley allergen to a solid phase, allowing specific antibodies to bind and be measured through fluorescence. Results are interpreted based on IgE concentration, ranging from negative to very high positive, indicating the severity of the allergic response. Clinically, the test aids in confirming parsley allergy diagnoses, guiding treatment plans, and preventing severe reactions. It is particularly valuable in settings where accurate identification of food allergies is essential for patient care and management.

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Price of test:£34

The lowest price from the last 30 days: £34

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Awaiting result:

One day

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Collect material:

Blood

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Prepare:

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Purpose of the test

The Parsley IgE test is a diagnostic tool for identifying parsley allergies. It detects allergen-specific IgE antibodies in serum, crucial for diagnosing allergies ranging from mild to severe reactions.

- Procedure: Serum is collected, centrifuged, and tested using the FEIA method.
- Methodology: Involves allergen coupling, incubation, washing, enzyme labeling, and detection.
- Interpretation: Results range from negative to very high positive, indicating allergy severity.
- Clinical Relevance: Essential for diagnosing parsley allergies, aiding in treatment planning.
- Special Considerations: Includes specimen stability and rejection criteria.
- Applications: Useful in confirming sensitization and identifying allergens causing anaphylaxis.

Who Should Get Tested

The Parmesan cheese IgG test is used to evaluate food sensitivities, particularly when symptoms like bloating or fatigue occur after consuming Parmesan cheese. Here's a brief overview:

- Sample Collection: Blood is drawn from the patient.
- Serum Preparation: Blood is centrifuged to obtain serum.
- Antigen Exposure: Serum is exposed to Parmesan-specific antigen.
- Detection: IgG antibodies bind to the antigen.
- Quantification: Color intensity from enzyme reaction indicates IgG levels.

Results help identify potential sensitivities but don't confirm allergies. Interpretation requires clinical context due to controversies and limitations.

Blood Test Preparation Guidelines
Time of day
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It is recommended to schedule your appointment for blood tests in the morning hours between 7:00-10:00.
Fasting
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It is recommended to fast for approximately 12 hours before blood sampling. The last meal of the previous day should ideally be consumed around 6:00 p.m. On the day before the test, avoid heavy and fatty meals as well as alcohol.
Stay hydrated
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Drinking water prior to testing can help with sample collection.
Other factors
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Tests should not be performed after a sleepless night or intense physical activity. It is recommended to avoid exercise and stress immediately before blood collection and to not smoke. A short rest is recommended.
Medications and supplements:
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Blood samples should be collected before the morning dose. Some drugs can interfere with test results. Consult with your doctor whether you can delay your dose because of lab tests.
Biotin supplements:
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High doses of biotin supplements can affect test results, causing false elevation or reduction. It's recommended to avoid taking biotin for at least 72 hours before blood collection. If you are taking biotin, inform the personnel collecting the blood so that they can provide specific instructions.
Interpreting Test Results

Understanding test results is crucial for managing parsley allergies effectively. The Parsley IgE test measures specific IgE antibodies in the serum, indicating an allergic reaction. Here's how to interpret the results:

- Negative (<0.10 kU/L): No significant allergy.
- Borderline (0.10-0.34 kU/L): May need further testing.
- Low Positive (0.35-0.69 kU/L): Mild allergy.
- Moderate Positive (0.70-3.49 kU/L): Significant allergy.
- High Positive (3.50-17.49 kU/L): Strong allergy.
- Very High Positive (≥17.50 kU/L): Severe allergy.

Understanding these results aids in developing effective treatment plans and preventing severe reactions.

Price of test:£34

The lowest price from the last 30 days: £34

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